Peruvian Chicken with Green Sauce, oh how I’ve missed you!! I can’t believe this…

Peruvian Chicken with Green Sauce, oh how I’ve missed you!! I can’t believe this recipe is over a year old. I haven’t made it in months, and boy am I sorry I’ve waited so long. ⁣ ⁣ It’s all about that sauce. Aji Verde is a creamy, spicy, herby mixture that you really can’t describe. … Read more

Green Chili Enchiladas are SO easy to make. Perfect for using up leftovers and p…

Green Chili Enchiladas are SO easy to make. Perfect for using up leftovers and pantry items. This is just as good heated up, so it’s a perfect lunch prep, too! Each enchilada is huge and super filling! Creamy and just sightly spicy, depending on what brand of salsa verde you use. I love the Trader … Read more

Never did I ever think I’d actually like Green Bean Casserole. As far as Thanksg…

Never did I ever think I’d actually like Green Bean Casserole. As far as Thanksgiving sides go, this one was always on the bottom of my list. Maybe I only had bad versions my whole life, but they were always mushy and gloopy and somehow totally tasteless. Is gloopy even a word? Well, it should … Read more

Green Velvet Cupcakes, just in time for St. Patrick’s Day! Fluffy, tender, and j…

Green Velvet Cupcakes, just in time for St. Patrick’s Day! Fluffy, tender, and just the perfect amount of sweetness. Plus, how cute are they?? At only 140 calories and 5 SP each, you can have these year round. Get creative with colors for other events/holidays. Food coloring is your friend! Do you have any St. … Read more

We’re coming up on the 1-year anniversary of these Green Chili Enchiladas making…

We’re coming up on the 1-year anniversary of these Green Chili Enchiladas making their blog debut. Reading the beginning of this blog post brings back so many memories of uncertainty and anxiety as we first headed into the pandemic, completely blind. I was trying to find ways to make use of pantry staples and think … Read more