Made Coriander-Braised Pork with Oregano and Feta for this week’s hosted by fr…

Made Coriander-Braised Pork with Oregano and Feta for this week’s hosted by cookinglikeimeanit from Milk Street: Fast and Slow which has recipes you can use in the instantpotofficial ! Thank you voraciousbooks for this gifted book 💛 This felt like a really cozy winter meal. I was a bit skeptical but the flavors and the sauce melded together so well- cooking meat in the is a dream- always so tender ! I served this with some rice and veggies but the leftovers may go in a tortilla! 💛



4 thoughts on “Made Coriander-Braised Pork with Oregano and Feta for this week’s hosted by fr…”

  1. Oooo, now I want to play with some pita dough to riff off your Tortilla idea but with a mediterranean vibe. Looks delicious!

Comments are closed.